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The Food Party!

By Laura Stec

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About this blog: I've been attracted to food for good and bad reasons for many years. From eating disorder to east coast culinary school, food has been my passion, profession & nemesis. I've been a sugar addict, a 17-year vegetarian, a food and en...  (More)

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In Defense of Food

Uploaded: Oct 16, 2015

It's been a busy week, which included a lot of apple pies and chocolate mousse (do you know how much butter is in chocolate mousse?) so part two of The Big Four has to wait till next week.

Until then - here's some Local Flavor - a free documentary screening happening soon on Stanford's campus

Hope to see you there.

In Defense of Food
Tuesday, October 20, 7-9 PM
Cubberley Auditorium, 485 Lasuen Mall, Stanford University

Sponsored by the Food Helix group.

Description from Producer: Join best-selling author Michael Pollan on a fascinating journey to answer the question: What should I eat to be healthy? Cutting through confusion and busting myths and misconceptions, In Defense of Food shows how common sense and old-fashioned wisdom can help us rediscover the pleasures of eating and avoid the chronic diseases so often associated with the modern diet.




But a little apple pie and chocolate mousse never hurt anyone, did it?
And this I will defend...



Comments

 +  Like this comment
Posted by Oli, a resident of Crescent Park,
on Nov 16, 2015 at 4:07 am

No one knows how much is too much. Actually the answer differs from a person to a person. Each person has their own limits. Some can eat more, some can eat less. But we shouldn't try to go beyond our limits. It can end badly,


 +  Like this comment
Posted by Teena Thomas, a resident of Esther Clark Park,
on Feb 28, 2017 at 2:42 am

Nicely described post. I like it very much.


 +  Like this comment
Posted by maria20, a resident of Old Mountain View,
on Mar 4, 2017 at 11:11 pm

maria20 is a registered user.

Defense of food depends on capability of the person and it is vary from one to another. Having a good food with satisfaction means defense of food.


Sorry, but further commenting on this topic has been closed.

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